ANTIPASTI
$8 each or choice of three $21 when ordered together
COLD
Sunchokes, radicchio, almond, parsley and nectarines
Fennel salad with tuna conserva, chiles, herbs and bottarga
La Quercia Americano prosciutto and Gaeta olives
Wild arugula, roasted carrots and ricotta salata
Fresh ricotta with marinated beets and crostini
HOT
Broccoli with garlic, chiles and lemon
Cellini beans with braised beet greens and pecorino
Green beans with fried chiles, green garlic, mint and breadcrumbs
Lobster brodo with clams, mustard greens, chiles and ceci beans
House-made pork sausage with braised fennel
Grilled pecorino with endive, radicchio and capers
FRIED
Potatoes with pancetta, fried chiles and pecorino
Artichokes with preserved meyer lemon, garlic and parsley
Mozzarella bocconcini with spicy tomato sauce
Cauliflower with garlic, parsley, capers and lemon
Bay scallops with meyer lemon
Chicken livers
ANTIPASTI GRANDE
$8 each or choice of three $21 when ordered together
COLD
Sunchokes, radicchio, almond, parsley and nectarines
Fennel salad with tuna conserva, chiles, herbs and bottarga
La Quercia Americano prosciutto and Gaeta olives
Wild arugula, roasted carrots and ricotta salata
Fresh ricotta with marinated beets and crostini
HOT
Broccoli with garlic, chiles and lemon
Cellini beans with braised beet greens and pecorino
Green beans with fried chiles, green garlic, mint and breadcrumbs
Lobster brodo with clams, mustard greens, chiles and ceci beans
House-made pork sausage with braised fennel
Grilled pecorino with endive, radicchio and capers
FRIED
Potatoes with pancetta, fried chiles and pecorino
Artichokes with preserved meyer lemon, garlic and parsley
Mozzarella bocconcini with spicy tomato sauce
Cauliflower with garlic, parsley, capers and lemon
Bay scallops with meyer lemon
Chicken livers
ANTIPASTI GRANDE
Fried young chicken with salsa verde and lemon 13
Lamb burger with pecorino, pickled vegetables and fried potatoes 14
Porcini alla piastra with green garlic, lardo and lemon 14
Grilled pork ribs with fennel and rosemary 14
Louisiana white shrimp with farro, cucumbers and cherry tomatoes 15
Heritage pork saltimbocca with giardiniera 15
Fried sweetbreads with celery, garlic, parsley and lemon 16
Lamb burger with pecorino, pickled vegetables and fried potatoes 14
Porcini alla piastra with green garlic, lardo and lemon 14
Grilled pork ribs with fennel and rosemary 14
Louisiana white shrimp with farro, cucumbers and cherry tomatoes 15
Heritage pork saltimbocca with giardiniera 15
Fried sweetbreads with celery, garlic, parsley and lemon 16
PASTA FATTA IN CASA
Radiatore with tuna, tomatoes, garlic, anchovies, olives and capers 14
Cannelloni of pork sausage, ricotta, spinach and pecorino 15
Fusilli with ragu alla Romana 14
Strozzapreti with tripe, tomato, mint and pecorino 14
Spaghetti or Rigatoni with:
Aglio e olio- Garlic, olive oil, pecorino and chiles 13
Cacio e pepe- Pecorino Romano and black pepper 13
Amatriciana- Guanciale, tomatoes, red onions, pecorino and chiles 14
Carbonara- Guanciale, eggs, black pepper and pecorino 14